TCM China:  

Introduction To Glossy Privet Fruit (nu zhen zi)  
 

 

 

 

   

 

 

 

Glossy Privet Fruit (nu zhen zi)

Fructus Ligustri Lucidi

 

Properties: The herb is sweet and bitter in flavour, cool in nature and acts on the liver and kidney channels. Being sweet, cool and moist in nature for nourishing Yin and clearing heat, the herb mainly tonifies Yin of he liver and kidney to clear heat of deficiency type, and is good for nourishing the liver and improving vision. It is indicated for Yin deficiency of the liver and kidney, hectic fever due to consumption, dizziness, weak vision and other syndromes.

Effects: Tonifying Yin, nourishing the kidney and liver and improving vision.

Indications:

1. To treat Yin deficiency of the liver and kidney with symptoms of aching and weakness of the waist and knees, dizziness, tinnitus, premature graying hair, and weak or blurred vision, the herb is often used in combination with chrysanthemum flower, wolfberry fruit, eclipta, dodder seed and other herbs for nourishing the kidney and liver, tonifying Yin and improving visIon.

2. To treat fever due to Yin deficiency, night sweat and spermatorrhea, the herb can be used in combination with dried rehmannia root, dogwood fruit, anemarrhena rhizome, scrophularia root, wolfberry bark and other herbs for tonifying Yin and clearing heat of deficiency type.

Dosage and Administration: 6-15g

 

 
 
 

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